用一根玉米做的马拉糕，松软Q弹，香甜可口，比发糕还要好吃！Corn Mara Cake。

3,424
2025-11-23
133
颜盼盼的小厨房YanPan'slittlekitchen
主要食材：玉米一根大概360克左右，清水300克，普通面粉250克，木薯淀粉150克，白糖80克，酵母粉3克，黄油或者其它食用油20克。 Main ingredients: Approximately 360 grams of corn, 300 grams of water, 250 grams of regular flour, 150 grams of cassava starch, 80 grams of white sugar, 3 grams of yeast powder, and 20 grams of butter or other edible oils.
主要食材：玉米一根大概360克左右，清水300克，普通面粉250克，木薯淀粉150克，白糖80克，酵母粉3克，黄油或者其它食用油20克。 Main ingredients: Approximately 360 grams of corn, 300 grams of water, 250 grams of regular flour, 150 grams of cassava starch, 80 grams of white sugar, 3 grams of yeast powder, and 20 grams of butter or other edible oils.
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古早味老式鸡蛋发糕的做法，非常的蓬松暄软，香甜可口，简单又好吃！Old style egg Steamed Chinese sponge cake。
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最近早上在熬的巫婆藥水🧪 冷壓果汁🧃
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天啊！簡直軟到沒朋友！少油健康！恨不得每天吃！非常簡單！
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家常餅這樣做孩子天天搶著吃，做一次能吃一個月，太省事了|chinese food recipes vegetarian
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在家轻松做！松软香甜的黑芝麻大米松糕，简单几步就搞定！Black sesame rice sponge cake。

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